Food And Recipes

CAULIFLOWER PICKLE

Ingredients : 1 cauliflower 5 limes 1 pav (heaped) red chillies ½ pav grains of salt ? pav mustard seeds 2 tsp table salt 1 small piece haldi 1 small piece asafoetida Method : Wash cauliflower and cut into small … Continue reading

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CHINGUDI BADI CHURA

Ingredients: Prawn heads 5 pc Badi 10 pc Green chilly 1pc Garlic 3 pc Salt (as per taste) Mustard oil 1 small spoon Procedure: Fry separately both the prawn heads and badi in a kadai till light brown color and … Continue reading

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PANEER ACHARI TIKKA

Ingredients •Paneer – 10 to 12 cubes •Hung curd – 1/4 cup (Pour thick curd in a muslin cloth and allow it to hang for an hr at least to get hung curd) •Green chilli pickle / Green Chilli paste … Continue reading

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SPINACH ROLL

Ingredients: 25 to 30 spinach leaves 4 boiled and mashed potatoes 1½ tsp amchur powder 1 onion, chopped 3 green chillies, chopped 1 tbsp ghee Salt to taste Oil for deep frying For serving Tomato ketchup For the batter ½ … Continue reading

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SOAN PAPDI

Ingredients: 1 & 1/4 cup gram flour 1 & 1/4 cup plain flour (maida) 250 Gms. ghee 2& 1/2 cups sugar 1& 1/2 cup water 2 tbsp. milk 1/2 tsp. cardamom seeds crushed coarsely 2 tsp. charmagaz (Charmagaz paste: Seed … Continue reading

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CHHENA PODA

Freshly curdled Chhena squeezed (Cheese) – 1 kg Suji ( semolina) – ½ cup Castor Sugar – 2 cups Cardamom powder – 1 teaspoon Raisins – 1/2 cup Broken pieces of Cashew nuts (optional) In a big bowl mash Chhena … Continue reading

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METHI LADOO

Healthy methi ladoo

Methi Ladoo is a traditional recipe which is more of a Ayurvedic medicine than a sweetmeat. This is given to mothers after they deliver the baby. It is also used as a cure for back or joint pains during winters. … Continue reading

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COCONUT AND BREAD SWEET

Ingredients: Granulated Sugar – 1 1/3 cups Water – 4 tbsp Egg Yolks – 2 (optional) Coconut – 2 cups, white part only, grated Fresh Bread Cubes – 1 cup, crust removed Raisins – 1 tbsp, washed Cashew Nuts / … Continue reading

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CHICKEN IN MILK

Ingredients: Chicken – 1 1/4 kg, skinned and cut into 8 pieces Onion – 2 medium, finely sliced Dried Red Chilli – 1 Salt as required Milk – 1 cup Sugar – 1 tsp Vegetable Oil – 4 tbl sp … Continue reading

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CHOCOLATE

Procedure: Take water and sugar in a saucepan and allow it to boil until it reaches 1 string consistency. Remove from fire and add butter to it. Once it melts down, add the milk powder, cocoa powder and vanilla essence. … Continue reading

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